Horizon is a Brand New Fine Dining Restaurant for Shanklin on the Isle of Wight. Using fresh, locally sourced ingredients and his culinary flair to add a new experience to The Island.

Robert green was part of the winning team at three buoys when it was awarded its one rosette 2017.

Robert was the chef that started the increase in food quality at the three buoys and trained all the chefs.

It’s our ambition for Robert green to win horizons restaurant at the Brunswick hotel a rosette also and make it a destination for food quality and service.